Buffalo chicken tenders are, without question, one of the greatest snacks ever created: They're tasty, savory, with just the right amount of zing to make your tastebuds go wild. Unfortunately the downside to these delicious appetizers are that they tend to be high in fat and calories, too. But chef Rocco DiSpirito of Now Eat This!, worked to come up with a low-fat recipe for chicken tenders with a creamy blue cheese dipping sauce that cuts calories and fat down considerably. They're easy to make, and perfect for those weekend get togethers with friends and family!
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