Try This Amazing Spicy-Watermelon Recipe From Chef Jeff

by Z Living Editors
07/06/17
  • Total Time: 5 Mins
  • Cook: Mins
  • Prep: 5 Mins
  • Serves: 3 Servings
  • Level: Beginner
Looking for a quick and easy plant-based diet recipe for any occasion? Well thanks to Chef Jeff Henderson of Z Living's Flip My Food, we now have a watermelon recipe with a kick. All you have to do is remove the cheese to make this delicious recipe plant-based. If you don't want to remove the cheese and still stay healthy, try replacing it with any type of vegan cheese that suits you best. Time to start slicing!

Check out more about Flip My Food with Chef Jeff here and find out where to watch the show. 

Ingredients:

  • Fresh Watermelon

  • Mexican Cheese

  • Mint 

  • Crystal Hot Sauce

Directions: 

  1. Peel watermelon and cut into chunks
  2. Mix hot sauce and watermelon chunks in a bowl
  3. Add crumbles of Mexican Cheese and mint for garnish
Watch more tips with Chef Jeff from Flip My Food, where you can learn to make healthier versions of your favorite dishes.
 

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